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Executive Summary: Explore a unique opportunity to acquire a thriving cloud restaurant business model with a compelling 5-year legacy in the Gauteng QSR food sector. Boasting a 96% customer... More details »
LOCATION: Tyngsboro & Westford. SELLING PRICE: $495K for both locations or $245k each. DOWN PAYMENT: $100K each. SALES VOLUME: Each location averages $10K–14K/week. LEASE: Tyngsboro: $9,400/mo... More details »
PRICE REDUCED** We all scream for ice cream! This well-established ice cream catering business operates throughout the Kansas City metro area and has a loyal client base, many of those relationships... More details »
Updated numbers and Asking Price. Six+ years at location, this Florida Keys restaurant with SRX license has excellent exposure, parking, and is adjacent to a hotel sister-business. Locals and tourist... More details »
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