Imagine owning your own organic coffee farm and lodge. It is possibly the best kept secret in Ecuador. The aging owner is getting too busy and wants to sell this thriving business so she can retire!
● About 2,800 Red Typica, Yellow Bourbon, and Gesha coffee trees. All the coffee is easily sold to guests or at local farmers' markets.
● Two lodges and two new cabins can sleep 39 guests. One lodge has a rooftop dance or bird viewing area.
● Private owner's home with a kitchen, two bathrooms and one bedroom.
● Restaurant with two dining spaces, three refrigerators, a deep freeze, two ovens and 11 burners.
● Patio with a stage for evening programs.
● Retreats, Classes, and Groups! The farm has hosted numerous retreats and groups over the last few years: school volunteers, community volunteers, high school groups, scouts, faith-based volunteers, hiking groups, bicycling groups, university volunteers, dance retreat, conservation groups, athletes, kickboxers, musicians, cooking classes, dental hygienist retreat, veterinarian volunteers and artist groups.
● 120 species of birds including Andean Cock-of-the-rock have been photographed on the property.
● A gorgeous river runs next to the farm with stunning trails right next to it.
● The farm helps manage a public pickleball court which is a five-minute walk from the farm.
● Hiking is all over the farm and all around the Intag. Many guests hike to nearby towns and villages.
● The farm has employed knowledgeable, good-hearted coffee experts as well as amazing chefs and diligent cleaning staff.
