Franchise Opportunities that match your search
The Chicken Treat story, along with that of its owners, Australian Fast Foods, is a classic Western Australian success story. From humble beginnings in Perth in 1974, Chicken Treat has grown into one of the West’s largest fast food chains. And, the secret to this success is really no secret at all. You simply produce high quality, great value chicken meals based on a unique ‘Rotisserie Barbeque’ cooking method which produces the best tasting, moistest, most succulent chicken on the planet!
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Customers join us in the Entrees Made Easy kitchen to assemble around twelve meals in about two hours, and at a cost of about $3.00 per serving. Entrees Made Easy's expert planning and preparation eliminates most of the customers' work, while wholesale buying saves them money. As a new Entrees Made Easy franchisee you will undergo 2 weeks of intensive training, both classroom and in-store, covering all aspects of the Entrees Made Easy franchise business from menu selection, food purchase, customer service, cash management, advertising, promotions, and opening and closing procedures. After the original training, there is ongoing support for the life of the franchise.
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Le Bistrot du Boucher restaurants offer a winning combination of homemade French cuisine, warm ambience and low prices. For those food service professionals who do not have the funds to start their own restaurant from scratch, Le Bistrot du Boucher offers them a great opportunity.
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At Steak-Out Char-broiled Delivery we understand how precious your time is. That's why we offer you the highest quality meals. As a Steak-Out franchisee, you'll be filling a food service demand that already exists. Steak-Out caters to the customer who is busy and looking for a convenient, quality meal.
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