Franchise Opportunities that match your search
Conceived and founded in 1980, Manchu Wok grew into a national chain across Canada and into the United States over the next nine years. Ownership changed in 1989, and expansion continued with a focus on the United States. Manchu Wok now has more than 185 stores, of which more than 70 percent are franchised.
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In 1971, Vancouver entrepreneur George Tidball founded The Keg Steakhouse & Bar in North Vancouver, Canada. From the beginning, his unique concept of combining great food, superior service, and a comfortable atmosphere proved enormously successful. This winning formula allowed The Keg to grow quickly into new Canadian and US markets, which today total more than 90 locations across North America. In 1997, Vancouver businessman David Aisenstat purchased The Keg legacy. Focused, experienced, passionate and dedicated, Mr. Aisenstat leads The Keg as it enjoys a level of success unprecedented in the company's history.
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St. Louis has elevated the beer and chicken wing experience to an art form. The St. Louis Bar and Grill positions itself in the under serviced market niches between fast food and casual dining, differentiating itself from anything else in the market place The St. Louis business model incorporates three hospitality themes under one roof: a friendly neighbourhood bar, a casual dining room for lunch and dinner, and a significant and efficient take-out service.
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Kelsey's is the place to gather and relax with family and friends for any occasion. When you are looking for the perfect place to treat your special someone, enjoy a family dinner, take your friends for lunch, have a drink or toast your team's big win - Kelsey's has the place and they are looking forward to serving you.
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