Showing 81 to 100 of 560 European Restaurants
Le Bistrot du Boucher restaurants offer a winning combination of homemade French cuisine, warm ambience and low prices. For those food service professionals who do not have the funds to start their own restaurant from scratch, Le Bistrot du Boucher offers them a great opportunity.
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Delectable cuisine born in the bustling, bistros of Europe. A palate nurtured in the healthy eateries of a burgeoning American marketplace. This is the inspiration for Cianci European Eatery.
Americans have adamantly proclaimed their affection for the hot dog. Mandler’s has taken this phenomenon one step further by upgrading it and embellishing with the result being a high quality European-style sausage alternative as a full meal at a reasonable cost.
Following the great success of the Ayer Almuñecar opening, we have decided to franchise the Ayer concept - "A very modern concept with an old theme". Our aim is simple: To offer a quality franchise, in great surroundings, through exceptional people with profitably for the long term.
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