Showing 301 to 320 of 639 Bakers and Confectioners
The first Subs Plus opened in 1985, and soon we were setting new standards for other subs and pastry shops to follow. Franchising was the next natural step. When we analyzed our concept, we were sure we could share our know-how with our franchisees. Again, success was even better than expected. Expansion continues in Ontario, with long-term plans to franchise throughout Canada and the United States.
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Atlanta Bread Company® is a leader in the bakery café segment, offering guests consistently great food made from fresh, quality ingredients. We continually expand our menu to include new foods that satisfy a variety of tastes. From hot breakfast sandwiches to grilled Paninis at lunch and dinner - and catering for businesses and special events - Atlanta Bread Company truly is "more than just bread.
For over forty years we have been turning dough into dough. And turning cookie dough into money is not just what we are all about. At Cookie Man we have tried to make our fresh baked cookie retailing experience into a life style experience for both our franchise partners and our customers.
Kilwin's Chocolates Franchise, Inc. is now offering inclusive (turn-key) store opportunities to qualified prospective franchisees. Our vision to become part of traditional American life guides us in projecting the image that our confectionery shoppes are part of America's heritage.
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