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The St. Louis franchise has elevated the
beer and chicken wing experience to an art form. The St. Louis Bar
and Grill positions itself in the under serviced market niches
between fast food and casual dining, differentiating itself from
anything else in the market place The St. Louis business model
incorporates three hospitality themes under one roof: a friendly
neighbourhood bar, a casual dining room for lunch and dinner, and a
significant and efficient take-out service.