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Serving authentic Puerto Rican cuisine. The restaurant is easy to manage at approximately 750 square feet. The menu is broader and includes a variety of items based on this American staple. As a business opportunity this location is in its third year. As the business moves out of its start-up phase, a new owner will be in a position to benefit from this initial success. Sales are growing as more and more people discover it. Once discovered, they return. The current owners wish to retire, and will consider financing a qualified buyer.
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