Established Butchers In Shildon County Durham For sale

Business description

We are delighted to offer for sale this popular butchers, which was established in 1973 and which has been in our client's careful hands since 1988. The butchers is only now being offered to the market due to our client's wish to retire. The business trades 6 days a week and generates a turnover in the region of £45,000 per annum with a gross profit of 25%. B Stokers Quality Butchers offers an extensive range of fresh quality produce including home cooked meats, pies and sandwiches. We feel the turnover could be further increased by extending the range of produce available. There is also scope to establish a website advertising the business and to offer a delivery service to commercial clients, such as hotels and restaurants. The business has an enviable reputation, enjoying a loyal customer base and much repeat trade. The premises have been fitted to a high standard throughout and boast a 4-bedroom attached property with lounge, kitchen and bathroom. Early negotiations with us must come highly recommended.

Property information

Property:

Freehold

Location:

B Stokers Quality Butchers occupies substantial 2-storey premises, ideally located in a prominent trading position on the outskirts of Shildon town centre, County Durham. The business benefits from ample parking in the vicinity and is surrounded by a large residential area, from which it draws much trade. The town's amenities are nearby including schools, a college and Shildon Football Club. The area is well-served by public transport with bus stops on the road and a railway station 1½ miles away. The premises are surrounded by a wealth of complementary shops and businesses. The town is easily accessed via the A-road network and the A1(M). Bishop Auckland lies approximately 2 miles away, while Darlington lies 9 miles to the south east.

Premises details:

Substantial 2-storey retail premises with 4-bedroom attached accommodation. Briefly comprising:

Ground Floor
• Retail area with meat display unit, fixed cupboards, 2 x meat slicers, scales, electronic cash register, bake-off oven, glass open chiller and chest freezer
• Preparation area with fitted shelving, chest freezer, chilled room, wash up area, boiling pan and chopping boards
• Galley kitchen
• Lounge/dining area

First Floor
• 3 x double bedrooms
• Single bedroom
• Bathroom

External
• Small yard to rear
• Warehouse storage
• Single garage

Business Operation

Trading hours:

Mon - Tues: 7:30am to 2:00pm
Weds: 7:30am to 1:00pm
Thurs: 7:30am to 2:00pm
Fri: 7:30am to 4:00pm
Sat: 7:30am to 1:00pm
Sun: Closed
Scope to extend opening hours