Business description
This profitable meat market smokes their own jerky, bacon, ham, fish, cheese, and turkey. They also make several varieties of sausage, both fresh and smoked. Grinding game meat into hamburger and sausage is also a source of income for them.
Property information
- Location:
- The business is located on one of the busiest streets in the city. The building is in excellent shape and includes two walk in coolers and a walk in freezer. It is designed very energy efficient and uses the heat generated by the refrigeration units to heat the building in the winter. The building is available for either purchase or lease.
- Size in square feet:
- 2,800
Business Operation
- Expansion potential:
- This business has the ability to ship product through out the US to retail customers, so someone with internet savey could open a new market for their jerky and sausage.
- Competition / Market:
- This is the only stand alone meat market in the area.
- Reasons for selling:
- Retirement
- Trading hours:
- Mon-Sat 8am-6pm
- Employees:
- 4 FT/1 PT
- Years established:
- 20
Other information
- Support & training:
- Will train for 2 weeks @ no cost
- Furniture / Fixtures value:
- $40,000 (included in the asking price)
- Inventory / Stock value:
- $55,000 (included in the asking price)