
This fun and easy to operate, self-service, frozen yogurt shop is part of the most popular new business trend in North America. This Frozen Yogurt shop shows a published 25% bottom line earnings largely because the business needs only 15% total average labor cost to operate. Labor costs in typical food industry average 28-32%. A Small 1000 square foot location also keeps overhead costs down and profits high.
Company publishes an earnings claim showing average store revenue at over $500,000 gross with $125,000 net
Please contact me, via email to set up an appointment to discuss this tremendous business opportunity.
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