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USDA and FDA Approved Kosher Manufacturing Plant have been in operation for 11 years. Kosher food manufacturing process is certified and supervised by the Rabbinical Council of California (RCC). The facility prepares and distributes meat, dairy and vegetarian products to the customers. Food preparation areas are separated as required by the RCC certification. The facility is 2,500 sq ft and the rent will be $5,400 NNN. Seller is the landlord and real estate is not for sale. Revenue for 2007 was $150K. The meat processing section is subleased to an operator who does Kosher food catering. Price of $350,000 includes all licenses, current clientele and $75,000 worth of equipment. Seller will carry a note of $150,000 for qualified Buyer.
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