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Franchise Sales has many Restaurant franchises for sale. View full details of any Restaurant franchise opportunity by clicking the franchise title.

With people eating out far more than ever before, this is an ideal time to be looking for a restaurant franchise. Restaurant franchises vary from the haute cuisine to almost-fast food, and the level of skill required to run the franchise successfully varies accordingly.

As with all franchises, if you apply for a restaurant franchise you will need to make an not insignificant financial investment yourself. However, running a restaurant franchise is an enviable job, although it can be stressful, as you will be dealing with members of the public and trying to make their free time as enjoyable as possible.

Restaurant franchises do require a certain level of training, although in many cases this will be provided by the organization. All that is required, really, is a good head for business and a passion for food and a successful restaurant franchise could be yours.

Restaurant Franchises

To view full details of any Restaurant franchises, click the franchise title.

All Types Home based Van based Office based Distribution Shop based

101 - 125 of 159 Restaurant franchises.

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Pizza Delight Franchise
"The best pizza place in town." It's an easy thing to say, but a hard thing to be. In the pursuit of this goal, Pizza Delight has become one of Canada's largest and most successful restaurant chains. While we are proud of our past, we are even more excited about the future. We have aggressive plans for growth, which call for us to open 40 restaurants in the next five years.
The Pantry Restaurants Franchise
The Pantry Restaurants are a mid-priced, comfortable casual dining restaurant dedicated to serving the best, and because we are open seven days a week, serving breakfast, lunch and a separate dinner menu, with our special Seniors’ and Children’s menus, we cater to people of every age and income group.
Panago Franchise
With over 150 locations and system sales in excess of $110 million, Panago has built a reputation as one of Canada's premiere delivery takeout pizza franchises. Our chef-created original pizzas, salads, wings and breadsticks appeal to today's evolving consumer, satisfying their expanding culinary tastes and demand for quality and convenience. Our unique products and customer experience set us apart, allowing Panago to successfully expand into new markets.
Mr. Greek Restaurants Franchise
MR. GREEK serves authentic Greek and Mediterranean cuisine in both casual dining and fast casual restaurants. The full-service MR. GREEK Mediterranean Grill provides a full bar and offers seafood, pasta and grilled delicacies, saganaki, kalamari, as well as its signature souvlaki and gyros. The fast casual MR. GREEK Express takes "food on the go" to a new level, serving all meals on china for customers who dine-in. Both MR. GREEK concepts offer call-ahead, pick-up, take-out and delivery.
Mary Brown's Franchise
A well established chain of restaurants specializing in chicken with a variety of side dishes. The successful Mary Brown's formula employs a simple but unique cooking system to produce an extensive, high-quality chicken menu.
Manchu Wok Franchise
Conceived and founded in 1980, Manchu Wok grew into a national chain across Canada and into the United States over the next nine years. Ownership changed in 1989, and expansion continued with a focus on the United States. Manchu Wok now has more than 185 stores, of which more than 70 percent are franchised.
Made in Japan Teriyaki Experience Franchise
Get in on the growing trend toward fast, fresh, healthy Asian-inspired food. The Made in Japan Teriyaki Experience franchise concept is a sizzling hot opportunity that serves up what consumers are looking for. Established in 1986 our franchise enjoys top of mind recognition. And our concept hits the mark with the growing popularity of healthy eating in the fast food arena.
Koya Japan Franchise
A Koya Japan fast food outlet provides the consumer with a product that is fresh, hot, delicious and entertaining. The Koya Japan menu features Japanese dishes prepared Tappan-style with only the finest and freshest ingredients available. No preservatives or additives are added, including M.S.G. Each meal is "cooked to order" in full view of the customer in approximately two minutes.
The Keg Steakhouse & Bar Franchise
In 1971, Vancouver entrepreneur George Tidball founded The Keg Steakhouse & Bar in North Vancouver, Canada. From the beginning, his unique concept of combining great food, superior service, and a comfortable atmosphere proved enormously successful. This winning formula allowed The Keg to grow quickly into new Canadian and US markets, which today total more than 90 locations across North America. In 1997, Vancouver businessman David Aisenstat purchased The Keg legacy. Focused, experienced, passionate and dedicated, Mr. Aisenstat leads The Keg as it enjoys a level of success unprecedented in the company's history.
Ho-Lee-Chow Franchise
The Ho-Lee-Chow® concept is based upon applying proven franchise principles to Chinese food - the last frontier of Quick-Service restaurants. Until Ho-Lee-Chow® was conceived, consumers just couldn’t find Chinese food with the quality, service, value and cleanliness that they have come to expect from quick service hamburgers, subs, pizza and chicken.
Hero Certified Burger Franchise
Hero Certified Burger is a fresh, new concept in the highly competitive fast food market. Our goal is to deliver the best tasting food and the highest quality service to each and every Hero Certified Burger customer.
Harvey's Franchise
If you can join the Harvey's Franchise system you can become a part of Canada's elite, quick servicing food industry. Harvey's can offer you the opportunity to reach your personal goals and become the kind of owner/operator you always imagined.
Good Earth Coffeehouse and Bakery Franchise
The first Good Earth Coffeehouse and Bakery opened in Calgary on a hot summer day in 1991. We began with a desire to serve excellent coffee and wholesome, healthful food. In the years since, many other coffee shops have opened, but few have matched the authentic appeal of Good Earth. Now Calgary is home to several Good Earth Coffeehouses. While our local company has grown, we have stayed true to our original mission… to be a coffeehouse with good food.
Fox and Fiddle Franchise
We are merchants of fine pub fare. But really, we're more than that. We work hard at creating a warm, cozy, yet vibrant atmosphere where you can meet great friends and enjoy superior entertainment, excellent service, quality food and a great selection of domestic and imported draught beer at a reasonable price.
Forbidden Flavours Franchise
Being established since 1998 offers the experience and knowledge needed in the fresh roasted coffee industry. You can come to expect many benefits of being a Franchisee with our knowledgeable and dedicated Management Team. The Forbidden Flavours program offers a formula for success.
Flying Wedge Franchise
At Flying Wedge, we focus on creating and serving the finest pizza available. It is the happy repeat customer that makes our award winning pizza a reality. Everything we do from creating new flavor sensations to overseeing store designs and friendly service, it is all done to make your Flying Wedge visit a memorable experience.
Edo Japan Franchise
Edo Japan, originated the quick serve, (fast food) concept of serving fresh Japanese food Teppan style. This original and creative idea implemented within shopping malls has made Edo Japan one of the largest and most popular franchising operations serving Japanese food in North America.
Arthur Treacher's Fish & Chips Franchise
In 1969, ARTHUR TREACHER'S purchased the original fish and chips recipe from a London restaurant called Malin's of Bow (dating back to the 1860s), and with it, the original fish and chips recipe. Since then, we've adjusted the menu to accommodate American tastes and expanded it to include shrimp, clams, fried chicken and side orders including tasty hush puppies and our unique coleslaw. All of which makes ARTHUR TREACHER'S DISH & CHIPS the English meal perfect for today's all-American appetite.
De Dutch Franchise
De Dutch specializes in breakfast, brunch and lunch, offering our customers a unique blend of European ethnicity in our menu items. From genuine Dutch cuisine to traditional West Coast favourites prepared with a subtle, yet original Dutch twist, the large De Dutch menu selection offers something for every taste and for every part of the day.
Mexicali Rosa's Franchise
Mexicali Rosa's is a franchised chain of casual full service restaurant bars serving California Style Mexican food. We opened our first restaurant in 1977 and now have locations across Canada. Entering a Mexicali Rosa's is like taking a trip to the Great American Southwest.
Chicken Delight Franchise
Chicken Delight has shown that it has the recipe for success and is very proud to be based in Winnipeg, Manitoba, Canada. With quality Chicken, Ribs and Pizza we offerour customers a variety of menu items all at excellent value. Whether it is dine in, take out, drive thru, or delivery for individuals, families, or large party gatherings - "One Call Takes Care Of It All" at Chicken Delight.
Moka House Coffee Franchise
Moka House Coffee is a privately owned Western Canadian specialty coffee franchise system. "Franchisees" are hands-on owner/operators that are both personally and financially committed to their business. As a franchisee, you enjoy the many benefits of the Moka House System. Together we strive for maximized store performance and a superior customer service.
Bevinco Franchise
Our business is dedicated to providing bar and restaurant owners with a proven, effective method to control liquor and food loss and improve profitability. Through an established network of independently owned and operated franchises, we have grown internationally to the point where Bevinco is the world’s leading profit management and revenue enhancement service for the hospitality industry.
Arrow Neighbourhood Pub Group Franchise
We are currently seeking individuals with the desire to become an Arrow Licensed Publican. Publicans have to entertain, understand business principles, possess excellent communication skills, and have strong community contacts. The Arrow Neighbourhood Pub Group offers the right individuals more than just a great investment, we offer a rewarding way to enjoy your investment choice and contribute back to your neighbourhood and community.
Shoeless Joe's Restaurants Franchise
Shoeless Joe's Restaurants are sports themed casual dining resaurants located in communities in Onario. The original location at 250 Eglinton Ave. W at Oriole Parkway opened in 1985. Since then, more than 30 locations have opened concentrated around the Greater Toronto Area (GTA).

101 - 125 of 159 Restaurant franchises.

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